You are currently browsing the Ask Bonnie weblog archives for the day Sunday, July 29th, 2007.

29 July 2007

The Edge Brownie Pan

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Two delicious, chewy edges on every individual serving
Patented sidewalls circulate heat evenly throughout the pan

Better performance (fewer undercooked middles and burned edges)

Sized to fit box mixes and recipes for 9”x9” or 9”x13” pans

Premium nonstick coating and round, easy-to-clean corners

Durable heavy-gauge cast aluminum construction

Recessed handles allow pan to be gripped when turned upside-down

Custom spatula and recipes/instructions insert included

www.bakersedge.com